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The Atlantic City Convention Center is "Your Northeast Business Address." Opened May 1, 1997,
it contains 500,000 square feet of contiguous space, more on one floor than most other convention
centers. It occupies a site of 31 acres and was erected at a cost of $268 million. Built under the
auspices of the New Jersey Sports and Exposition Authority (NJSEA), the Convention Center is the
centerpiece of a multi-million dollar redevelopment plan that includes the $90 million renovations
to Historic Boardwalk Hall, the Grand Boulevard, the Sheraton Convention Center Hotel, The Walk,
Atlantic City's newest retail and entertainment complex, and many new casino expansion projects.
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 Atlantic Cape Community College |
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General Informationl
Offered since 1981. Accredited by
American Culinary Federation Accrediting
Commission. National Restaurant Association
Educational Foundation ProMgmt. certificates
available. Program calendar is divided
into semesters. 1-year certificate
in catering. 1-year certificate in
food service management. 1-year certificate
in hot foods. 1-year certificate in
pastry/baking. 2-year associate degree
in pastry/baking. 2-year associate
degree in food service management.
2-year associate degree in culinary
arts |
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The FAA William J. Hughes Technical Center is the nation's premier aviation
research and development, and test and evaluation facility.
The Technical Center serves as the national scientific test base for the FAA.
Technical Center programs include testing and evaluation in air traffic control,
communications, navigation, airports, aircraft safety, and security.
They also include long-range development of innovative aviation systems and
concepts, development of new air traffic control equipment and software, and
modification of existing systems and procedures.